Healthful cooking is the art of life. Our ability to think clearly and act positively is the result of our physical and mental health. The foods we prepare and eat form the foundation for vibrant health.

Personal Information on Sharon Reese, Owner

• Vegetarian for over 40 years
• Culinary Degree; worked as a professional chef in Alaska and Portland OR
• Bachelor’s degree in Social Science from Portland State University
• Master’s degree in Holistic Nutrition
• Taught whole foods vegetarian cooking classes at Portland Community College
• Was a volunteer chef instructor for the Oregon Food Bank for 15 years

I believe that nutritious food is essential for a healthy body and mind.

It is my goal as an instructor to offer classes that are entertaining as well as informative. Because I want to share my passion about healthful cooking, my classes are easily accessible and fun.